Cayenne Restaurant

Cayenne is the gem in the crown of Belfast’s Shaftesbury Square. Opened up by Paul & Jeanne Rankin, Cayenne would be every bit at home in London or New York. A chic original interior is accompanied by an exciting menu that reflects the life Paul and Jeanne Rankin’s international culinary experience.

The effortless menu sits comfortably in the contemporary environment with signature dishes such as Salt ‘n’ Chilli Squid with chilli jam and aioli; Chinese red roast duck with udon noodles, bok choy, shaohsing and ginger dressing; soft centred chocolate cake with burnt orange ice cream.

The typical customers have their favourites that will always be on the menu!

Cayenne has been graded as one of the UK’s 'best restaurants' by the Observer Food Monthly magazine. The restaurant also has added private dining and conference rooms to their wondeful eating place.

7 Ascot House
Shaftesbury Square